Acetic acid, systematically named
ethanoic acid, is a colourless liquid organic compound with the chemical formula CH
3COOH (also written as CH
3CO
2H, C
2H
4O
2, or HC
2H
3O
2). When undiluted, it is sometimes called
glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin.
Documentation :
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Molecular formula .(CH2OH)2
Appearance. liquid
Molecular Weight: 32.042 g/mol
Chemical Name: Methly Alcohol
CAS Number: 67-56-1
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Moleküler formül: (CH2OH)2
Görünümü: Yapışkan sıvı
Kimyasal Adı : 1,2-Dihydroxyethane , Etilen Glikol , MEG
Kaynama Noktası: 197.3℃
Ambalaj Şekli : 230 Kg. Varillerde, IBClerde, Tankerli
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Moleküler formül: (CH2OH)2
Görünümü: Yapışkan sıvı
Kimyasal Adı : 1,2-Dihydroxyethane , Etilen Glikol , MEG
Kaynama Noktası: 197.3℃
Ambalaj Şekli : 230 Kg. Varillerde, IBClerde, Tankerli
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Moleculer Formula: (CH2OH)2
Apperance: Coloeless and transparent liquid
Boiling Point: 197.3℃
Purity: 99.8%
Ph: 4.5-6.0
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Moleculer Formula: NOAH
Apperance: Colorless to yellowish clear liquid
Form: liquid
Boiling Point: none
Ph: 4.5-6.0
Ibc Tank Acetic Acid Drum Acetic Acid